• BHATURA

    A typical north Indian fluffy deep-fried leavened bread.

    Bhatura

  • CASHEW FRIED PRAWNS

    A tasty and stir fried Chinese recipe using cashew nuts and prawns.

    CASHEW FRIED PRAWNS

  • CHAPATI

    A famous north Indian food made of wheat flour.

    CHAPATI

  • CHICKEN VANDALOO

    A hot spicy dish from Goa best served with butter nan and chapathi.

    CHICKEN VANDALOO

  • DAL CURRY

    A simple and delicious side dish using parippu best served with chapathi.

    DAL CURRY

  • DAL MAKHANI

    A spicy and delicious Punjabi dish made with a combination of rajma and black gram.

    DAL MAKHANI

  • KOZHI MASALA

    A traditional malabar style chicken recipe with variety masala.

    KOZHI MASALA

  • MASALA POTATO

    A north Indian vegetarian dish using potato, perfect for making masala dosa.

    MASALA POTATO


  • MIXED VEGETABLE CURRY

    A typical Indian recipe made of freshly available seasonal vegetables.

    MIXED VEGETABLE CURRY

  • NAN

    A popular leavened Indian bread made of maida and yogurt.

    NAN

  • PALAK PURI

    A combination of wheat flour and palak, best enjoyed with chili pickle and mango chutney.

    PALAK PURI

  • RAJMA WITH MINCED MEAT

    A traditional and spicy Indian recipe made of rajma and meat.

    RAJMA WITH MINCED MEAT

  • SOYA ROTI

    A very popular dish from karnataka,which is delicious and easy to make.

    SOYA ROTI

  • SPICED MUSHROOM

    A spiced mushroom dish which is great for dinner and is best served with flatbread.

    SPICED MUSHROOM

  • TANDOORI ROTI

    A traditional unleavened Indian bread made of wheat flour.

    TANDOORI ROTI

  • VEGETABLE PARATHA

    A nutritious and healthy Indian recipe,made of vegetables.

    VEGETABLE PARATHA


  • PANEER BUTTER MASALA

    A famous indian paneer dish made in rich cream gravy.

    PANEER BUTTER MASALA

  • PEPPER CHICKEN

    A simple and delicious chicken recipe, which can be served along with chapati.

    PEPPER CHICKEN

  • KOTTHU BAROTTA

    A very popular dish from tamilnadu, which made of barotta and eggs.

    KOTTHU BAROTTA

  • GHEE RICE

    Ghee rice recipe is a fragrant special rice among the variety rice recipes.

    GHEE RICE

  • MUTTON STEW

    Hearty mutton stew is loaded with vegetables and flavor.

    MUTTON STEW