FRENCH FRIES


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french-fries


RECIPE OF FRENCH FRIES

Ingredient Name Quantity Unit
Baking Potatoes (cut into strips) 6
Oil To Fry
Salt As Required

Method For Preparing French Fries

  • 1.
  • Cut the potatoes into strips. Put the potatoes in cold water for 1 hour in room temperature. Pat dry with paper towels.

  • 2.
  • Heat oil in a deep pan.

  • 3.
  • Fry the strips in hot oil for about 4 minutes, or until golden brown and tender.

  • 4.
  • Drain it using paper towels and keep warm in oven.