SPICED MUSHROOMS


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spiced-mushroom


RECIPE OF SPICED MUSHROOMS

Ingredient Name Quantity Unit
Mushrooms thickly sliced 3 cups
Garlic chopped 1 tsp
Red chillies seeded and chopped 2
Small onion chopped 6
Groundnut oil 2 tbsp
Coconut milk 150 ml
Chopped coriander leaves 2 tbsp
Pepper powder To taste

Method For Preparing Spiced Mushrooms

  • 1.
  • Heat oil in a pan, add garlic and chilli chopped. Then stir-fry for a few seconds.

  • 2.
  • Add small onions chopped and also stir-fry them until softened.

  • 3.
  • Add the mushrooms and stir for 3 minutes.

  • 4.
  • Pour the coconut milk and bring to boil. Season with pepper and salt.

  • 5.
  • When the gravy becomes thick remove from fire.