RECIPE OF OLAN
|Thick coconut milk||3/4||cup|
Method For Preparing Olan
Peel the ash gourd and also remove the seeds. Cut it into small pieces.
Cut the green chillies lenghtwise. Wash the black-eyed beans in water and make it clean.
Add 2 cups of water and little salt to the beans and cook it in a pressure cooker.
In the first whistle, reduce the heat and wait for 2 more whistles. Remove from heat and keep it closed for 15 minutes. Drain the water
Now cook the ash gourd in a medium heat by adding green chillies, salt and 1 1/4 cup of water.
Then add the cooked beans and curry leaves into it and cook for another 2 minutes.
Finally add the coconut milk into it and remove from fire.
Pour 1 tbsp coconut oil and serve it with boiled rice.